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Fine Cheese



Containing 30% less fat than regular OKA, light OKA features the same great taste subtly hinting of hazelnut and butter. It will seduce you with the richness of its flavour that is the result of a ripening process lasting over 35 days in the original cellars of the Cistercian Abbey located in Oka. Cheese wheel.

Product Attributes


Partly skimmed milk, Salt, Bacterial culture, Annatto, Calcium chloride, Microbial enzyme.
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 Nutritional Facts for OKA LIGHT 2.5KG


Quesadillas with Cajun shrimp and shredded mozzarella

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