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Cultured Products

20KG NATREL CREAM CHEESE 31% M.F., 55% MOIST.

NATREL

Ready-to-eat product. Cream cheese made of enriched and pasteurized milk, followed by a slow acidification. This cheese is without ripening. 31% M.F., 55% MOIST.

Product Attributes

  1. Kosher

Ingredients

Milk, Cream, Modified milk ingredients, Salt, Bacterial culture, Microbial enzyme, Guar gum, Potassium sorbate.
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 Nutritional Facts for NATREL CREAM CHEESE PRODUCT

FOODspiration

Quesadillas with Cajun shrimp and shredded mozzarella

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